| REF | WAN4536752-EN |
| It is recommended to pair Tement Morillon Zieregg with lamb, venison in sauce, not very strong cheeses and baked pork crackers. |
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Regarding the tasting of Tement Morillon Zieregg, the notes dense tear, cardinal edging, ripe cherry color and shiny cape stand out in its visual phase.
Among the predominant notes of the olfactory tasting are red berries, intense varieties, stone fruits and fresh primaries.
The tasting of Tement Morillon Zieregg in the taste phase stands out with sweet, persistent aftertaste and sumptuous.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.A.C. Südsteiermark
June Thursday 29 - Monday 2
Argentina
United States
Australia
Tempranillo
Chardonnay
