| REF | WAN4529283-EN |
| It is recommended to pair Luce del Sole Rosso with stews, stewed meats and cuttlefish with meatballs. |
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Regarding the tasting of Luce del Sole Rosso, the notes garnet trim, toasted tones, velvety appearance and purple hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe cherry, apple candy, wood and candied fruit.
The tasting of Luce del Sole Rosso in the taste phase stands out with plum notes, very long journey and long in feel.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Roma
June Monday 23 - Thursday 26
Syrah, Montepulciano, Cesanese.
Argentina
United States
Australia
Chardonnay
