REF | WAN4524028-EN |
Indicazione Geografica Tipica (I.G.T.) I.G.T. Salento.
The production region of I.G.T. Salento is located in La comarca de Salento, en la región de Campania, Italia.
It is recommended to pair Botter Carlo Doppio Passo with duck confit, squid in sauce and aromatic meat stews. |
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Regarding the tasting of Botter Carlo Doppio Passo, the notes pink highlights, dark purple red, live ruby red and powerful tinted stand out in its visual phase.
Among the predominant notes of the olfactory tasting are balsamic aromas, fruity and mineral notes and rich.
The tasting of Botter Carlo Doppio Passo in the taste phase stands out with moderate acidity, voluptuous ending and blueberry notes.
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