Spain | REF | WAN4512868-EN |
| It is recommended to pair Álvarez de Toledo with fillet of beef, roasted vegetables, spicy cuisine and feather game stews. |
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Regarding the tasting of Álvarez de Toledo, the notes of course, cherry cherry and orange shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are understory notes, gooseberries and bush.
The tasting of Álvarez de Toledo in the taste phase stands out with powerful, balsamic notes and persistent aftertaste.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Mencía.
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Chardonnay
