| REF | WAN4512466-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Pommard.
The production region of A.O.C. Pommard is located in La comarca vinícola de Pommard, en la región francesa de Burgundy.
| It is recommended to pair Jaffelin with lobster stew, creole dishes and grilled red meat. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Jaffelin, the notes purple shades, glyceric and dense, violet cherry color and cherry black stand out in its visual phase.
Among the predominant notes of the olfactory tasting are prunes, lilies and intense finish.
The tasting of Jaffelin in the taste phase stands out with vanilla background, fruity finish and charred oak.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Pommard
June Tuesday 17 - Wednesday 18
Pinot Black.
Argentina
United States
Australia
Chardonnay
