REF | WAN4512229-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Saint-Émilion.
The production region of A.O.C. Saint-Émilion is located in La comarca de Libourne, en la margen derecha de la Dordoña. Está registrado como Patrimonio de la Humanidad por la UNESCO y sus 5.400 hectáreas representan el 67,5% de la superficie total de las comunas vitivinícolas (Saint-Émilion, Saint-Christophe-des-Bardes, Saint-Hippolyte, Saint-Étienne-de-Lisse, Saint-Laurent-des- Combes, Saint-Pey-d'Armens, Saint-Sulpice-de-Faleyrens, Vignonet, y una parte de la comuna de Libourne) y el 6% del total de viñedos de Burdeos.
It is recommended to pair Château Côtes de Chambeau with grilled swordfish, bonito fish with tomato, second courses and snail cream. |
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Regarding the tasting of Château Côtes de Chambeau, the notes dark cherry red, yellow nuances and reddish hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black fruits, chocolate, firewood and striking fruity tones.
The tasting of Château Côtes de Chambeau in the taste phase stands out with good fruit expression, nuances of cocoa, silky sensations and accurate tannins.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.