REF | WAN4509870-EN |
It is recommended to pair Vegalfaro Los Altos with fish rices, bull's tail and fish soup. |
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Regarding the tasting of Vegalfaro Los Altos, the notes raspberry pink color, ruby red garnet and reddish hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dairy background, coffee bonbon, cassis liqueur and perfectly balanced.
The tasting of Vegalfaro Los Altos in the taste phase stands out with lactic memories, good meatiness, developed tannins and elegant step.
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