REF | WAN4509199-EN |
It is recommended to pair Jean-Baptiste Boudier Les Vignes Blanches Rouge with duck with red berries, acorn-fed iberian ham, dry cheeses and rice a banda. |
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Regarding the tasting of Jean-Baptiste Boudier Les Vignes Blanches Rouge, the notes picota cherry red, purple trim, very opaque purple and bruised trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are minty balsamic aromas, peppers, mocca and fine cocoa.
The tasting of Jean-Baptiste Boudier Les Vignes Blanches Rouge in the taste phase stands out with acidity-alcohol balance, very frank and voluptuous ending.
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