REF | WAN4498118-EN |
It is recommended to pair Chanzy Clos du Roy Premier Cru Rouge with baked pork, asparagus and meat cooked over a wood fire. |
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Regarding the tasting of Chanzy Clos du Roy Premier Cru Rouge, the notes plum red, dark cherry red, fine and reddish stand out in its visual phase.
Among the predominant notes of the olfactory tasting are rockrose, light, tar and notes of noble wood.
The tasting of Chanzy Clos du Roy Premier Cru Rouge in the taste phase stands out with liquor bonbon, pleasant freshness and integrated in toasted woods.
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