REF | WAN4495991-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Côtes du Roussillon.
The production region of A.O.C. Côtes du Roussillon is located in Uno de los condados históricos del antiguo Principado de Cataluña, que corresponde aproximadamente al actual departamento de los Pirineos Orientales del sur de Francia. También puede referirse a Cataluña del Norte o Cataluña francesa, la primera utilizada por los hablantes de catalán y la segunda utilizada por los hablantes de francés.
It is recommended to pair Domaine Matassa El Carner Rouge Dry with nice, red meat with sauce and squid stuffed with meat. |
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Regarding the tasting of Domaine Matassa El Carner Rouge Dry, the notes iodinated reflexes, blueberry color and vivid cherry red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are jasmine, floral, compotes and intense black fruit.
The tasting of Domaine Matassa El Carner Rouge Dry in the taste phase stands out with fruity, hints of cocoa, very well balanced and adequate acidity.
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