| REF | WAN4584243-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
| It is recommended to pair Ferratus AØ 1,5 L with stewed meats with mushrooms, undercooked meats and japanese cuisine dishes. |
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Regarding the tasting of Ferratus AØ 1,5 L, the notes cherry red, great intensity and thin layer stand out in its visual phase.
Among the predominant notes of the olfactory tasting are yoghurt, ripe red fruits and currant notes.
The tasting of Ferratus AØ 1,5 L in the taste phase stands out with touch of acidity, solid and elegant sweet tannins.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribera del Duero
Tempranillo.
Argentina
United States
Australia
Chardonnay
