Italy.
Lombardia.
D.O.C. Valtellina.
Nebbiolo.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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| REF | WAN4579121-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Valtellina.
The production region of D.O.C. Valtellina is located in La provincia de Sondrio, en la región de Lombardia, Italia.
| It is recommended to pair Ascesa with semi-cured cheeses, duck, bird dishes and chops with vine shoots. |
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Regarding the tasting of Ascesa, the notes garnet trim, glyceric and intense violet stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black fruit aroma, eucalyptus background, hints of sweet spices and nectarines.
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The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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