«Xavier Clua Mas d'en Pol Barrel»

D.O. Terra Alta
by Celler Xavier Clua

5.95

Details

Spain.
Catalonia.
D.O. Terra Alta.
Merlot, Syrah — Shiraz, Garnacha — Grenache, Cabernet Sauvignon.
Red Wine. D.O. Terra Alta.
Currently marketed by the producer.

This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Barrel.
Bottle.
75 cl.
13.5% Vol.
16ºC - 18ºC.

REF	WAN4562397-EN

«Xavier Clua Mas d'en Pol Barrel»

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Español [ ES ]
Un ensamblaje de garnacha, cabernet sauvignon, syrah y merlot procedente de cepas plantadas en suelos calcáreo-arcillosos y de edades comprendidas entre los 15 y los 30 años. Envejecido durante 8 meses en barricas de roble.

Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Terra Alta.

The production region of D.O. Terra Alta is located in El oeste de la provincia de Tarragona, entre el río Ebro y el límite con Aragón.

It is recommended to pair Xavier Clua Mas d'en Pol Barrel with risottos, chicken in sauce and lean meats.

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The Sommelier «Xavier Clua Mas d'en Pol Barrel»

Tasting notes: Xavier Clua Mas d'en Pol Barrel

Regarding the tasting of Xavier Clua Mas d'en Pol Barrel, the notes cherry red color, black ripe cherry, blueberry color and orange nuances stand out in its visual phase.

Among the predominant notes of the olfactory tasting are fennel, spicy aromas and spicy nuances.

The tasting of Xavier Clua Mas d'en Pol Barrel in the taste phase stands out with marked acidity, very floral, very long aftertaste and live step.

«Xavier Clua»

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