| REF | WAN4557375-EN |
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El gran vino de este proyecto que une a Carlos San Pedro y a la familia Navascués en tierras del Moncayo. Un vino poderoso y profundo, maduro, especiado y balsámico, elaborado a partir de viejas garnachas, de entre 60 y 70 años de edad, cultivadas sobre suelos pizarrosos de escasa producción a 650 metros de altitud. Mancuso es el nombre de una moneda de oro aragonesa acuñada durante el reinado de Sancho Ramírez. Recomendamos decantar antes de servir. Envejecido durante 14 meses en barricas nuevas de roble francés Allier. Posterior reposo en botella durante 8 meses más.
Indicación Geográfica Protegida (I.G.P.) Vino de la Tierra (V.d.l.T.) I.G.P. Vino de la Tierra de Valdejalón.
The production region of I.G.P. Vino de la Tierra de Valdejalón is located in La zona vitícola española de Valdejalón, en la provincia de Zaragoza, integrada por 37 municipios: Aranda de Moncayo, Arándiga, Bárboles, Bardallur, Brea, Calatorao, Calcena, Cuarte de Huerva, Chodes, Epila, Figueruelas, Gotor, Grisén, Illueca, Jarque de Moncayo, La Almunia de Doña Godina, Lucena de Jalón, Lumpiaque, Mesones de Isuela, Morata de Jalón, Morés, Nigüella, Oseja, Pedrola, Plasencia de Jalón, Pleitas, Purroy, Ricla, Rueda de Jalón, Salillas de Jalón, Saviñán, Santa Cruz de Grío, Sestrica, Tierga, Trasobares, Urrea de Jalón y Zaragoza.
| It is recommended to pair Navascués Mancuso Crianza — Aged with stews, roasts, cured cheeses, sausages, birds, grilled, deer meat and small game dishes. |
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Regarding the tasting of Navascués Mancuso Crianza — Aged, the notes sparkly, cherry red, cleansed and reddish reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, fruity aromas, mature fruit, spicy notes, balsamic notes and roasted notes.
The tasting of Navascués Mancuso Crianza — Aged in the taste phase stands out with appreciated character, powerful, unctuous, expressive and polished tannins.
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I.G.P. Vino de la Tierra de Valdejalón
Garnacha — Grenache.
Argentina
United States
Australia
Chardonnay
