Italy.
Piemonte.
D.O.C. Barbera d'Alba.
Barbera.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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| REF | WAN4548430-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
| It is recommended to pair Piero Busso San Stefanetto with marinades, salads with nuts and winter stews. |
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Regarding the tasting of Piero Busso San Stefanetto, the notes ruby color, purple shades and low intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromas of ripe red fruits, fruit compote and slightly balsamic.
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The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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