| REF | WAN4584982-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Pere Guardiola Torre de Capmany with stews, tuna and intense blue cheeses. |
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Regarding the tasting of Pere Guardiola Torre de Capmany, the notes topaz color, topaz shades and golden red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromatic herbs, hazelnuts, ripe fruits and ink notes.
The tasting of Pere Guardiola Torre de Capmany in the taste phase stands out with happy, spicy touches, frosty fruit and hints of icing.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Muscat.
Argentina
United States
Australia
Tempranillo
