| REF | WAN4559328-EN |
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Las Soleras 1955 son una nueva colección de vinos que conmemora el Cincuentenario de esta grandísima bodega, Pérez Barquero. Una colección formada por un amontillado, un oloroso, un palo cortado y un Pedro Ximénez de soleras con vinos de entre 40 y 50 años. Son vinos extraordinarios, muy armónicos, perfumados y muy agradables en nariz, muy intensos en boca; vinos elegantes, sutiles, salinos y muy sabrosos. Recomendamos decantar. Envejecido en barricas de roble mediante el sistema de criaderas y soleras.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Pérez Barquero Solera 1955 Oloroso with meats, preserves, sweet desserts and rosco. |
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Regarding the tasting of Pérez Barquero Solera 1955 Oloroso, the notes golden sparkles, green edging, orange brown and mahogany black stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex aroma, raisined and caramelized almonds.
The tasting of Pérez Barquero Solera 1955 Oloroso in the taste phase stands out with soft, happy and light.
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D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
