| REF | WAN4539003-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jerez-Xérès-Sherry.
The production region of D.O. Jerez-Xérès-Sherry is located in Exclusivamente Sanlúcar de Barrameda, Cádiz, España. Hasta 1964 se comercializó bajo la Denominación de Origen Jerez-Xérès-Sherry, reconociéndose posteriormente el carácter especial de la manzanilla dentro de los demás jereces.
| It is recommended to pair Luis Pérez Villamarta with chocolate desserts, vegetables, anchovies in vinegar and select preserves. |
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Regarding the tasting of Luis Pérez Villamarta, the notes ocher tones, brown reflections and dark opaque black stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pineapple, almonds, fresh aromas of black fruit and lychees.
The tasting of Luis Pérez Villamarta in the taste phase stands out with glyceric, thick and notes of raisined fruit.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Jerez-Xérès-Sherry
Argentina
United States
Australia
Tempranillo
Chardonnay
