| REF | WAN4557636-EN |
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Creado en 1912 para abastecer a los hoteles y restaurantes de lujo de la época, Martell Cordon Bleu es el emblema perfecto del estilo Martell. Una mezcla extraordinariamente compleja que ensambla más de cien aguardientes de Cognac, especialmente del terroir de las Borderies, de los que adopta su finura y elegancia. De nariz muy viva y compleja, con aromas de fruta (ciruela y manzana) junto a notas tostadas (café y frutos secos) y especiadas. Suave y redondo en paladar, complejo, elegante y dulce. Con un agradable final de notas afrutadas y especiadas (ciruela, naranja caramelizada y canela). Un coñac para ocasiones especiales, ideal para beber solo, con hielo o diluido en un poco de agua.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Cognac.
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Regarding the tasting of Cognac Martell Cordon Bleu, the notes golden yellow and copper reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are apple, complex, plums, spicy notes and toasted notes.
The tasting of Cognac Martell Cordon Bleu in the taste phase stands out with soft, complex, elegant, round and sweet.
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A.O.C. Cognac
April Monday 7
Argentina
United States
Australia
Tempranillo
Chardonnay
