| REF | WAN4586016-EN |
| It is recommended to pair Luc Belaire Bleu with light meats, galician octopus, spicy dishes and high-fat meals. |
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Regarding the tasting of Luc Belaire Bleu, the notes greenish reflections, good crown formation and vivid violet reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are exotic fruit, toasted brioche, toasted finish and well balanced.
The tasting of Luc Belaire Bleu in the taste phase stands out with fine carbon, pear flavors and diverse.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
France, Burgundy 
June Thursday 12 - Friday 13
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