| REF | WAN4561632-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair U Més U Cygnus Organic Brut Nature Reserve Organic with toast with foie, peas with squid, sophisticated fish dishes and high-fat meals. |
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Regarding the tasting of U Més U Cygnus Organic Brut Nature Reserve Organic, the notes cleansed, greenish iridescence, golden bubbles and soft hues stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mineral notes, expressive and brioche notes.
The tasting of U Més U Cygnus Organic Brut Nature Reserve Organic in the taste phase stands out with smoky notes, ginger, very long aftertaste and pleasant acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
