REF | WAN4544582-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Prosecco di Conegliano-Valdobbiadene.
The production region of D.O.C.G. Prosecco di Conegliano-Valdobbiadene is located in 15 municipios en la región de Treviso, Italia, en las colinas entre Vittorio Veneto y Valdobbiadene: Conegliano, Susegana, San Vendemiano, Colle Umberto, Vittorio Veneto, Tarzo, Cison di Valmarino, Follina, Miane, San Pietro di Feletto, Refrontolo, Pieve di Soligo, Farra di Soligo, Vidor y Valdobbiadene. Prosecco Superiore y el Spumante Cru de la denominación, o la región que contiene las parcelas en Cartizze, se denomina Valdobbiadene Superiore di Cartizze.
It is recommended to pair Bortolomiol Audax 0.3 Extra Brut with canapes, not very sweet desserts, cod stuffed peppers and brie cheese. |
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Regarding the tasting of Bortolomiol Audax 0.3 Extra Brut, the notes raspberry red, elegant, good detachment and slow evolution stand out in its visual phase.
Among the predominant notes of the olfactory tasting are blackberries, bakery and bread.
The tasting of Bortolomiol Audax 0.3 Extra Brut in the taste phase stands out with pepper notes, soft entry and remarkably long finish.
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