| REF | WAN4578702-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Chevalier-Montrachet.
The production region of A.O.C. Chevalier-Montrachet is located in La comarca vinícola de Chevalier-Montrachet, en la región francesa de Burgundy.
| It is recommended to pair Henri Boillot with cakes with dried fruits, steamed seafood and warm salads. |
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Regarding the tasting of Henri Boillot, the notes golden reflections, gold trim and silver reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dried fruits, ferns and fresh tropical aromas.
The tasting of Henri Boillot in the taste phase stands out with noble, almonds, fatty step and tropical notes.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Chevalier-Montrachet
Chardonnay.
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Tempranillo
