| REF | WAN4578433-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Penedès.
The production region of D.O. Penedès is located in La región catalana del Penedés, en España. Comprende 47 términos municipales en el sur de la provincia de Barcelona, y 16 términos municipales en la provincia de Tarragona. Se divide en tres subzonas: Penedès Superior, situada en el interior y en la montaña, con escasa producción debido a las condiciones de cultivo, pero de una gran calidad, Penedès Medio, situada al sudeste y la de mayor producción, y Penedès Inferior en la zona costera.
| It is recommended to pair Vilarnau Els Capricis Castanyer with salads with meat, poultry stews, cooked dishes and dishes with vegetables. |
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Regarding the tasting of Vilarnau Els Capricis Castanyer, the notes bright yellow, steely reflections, reflections gold and soft straw gold stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mature fruit, fragrant, aniseed background and ripe fresh fruit.
The tasting of Vilarnau Els Capricis Castanyer in the taste phase stands out with slightly acidic, very enveloping and taste power.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Penedès
Xarel·lo.
Argentina
United States
Australia
Tempranillo
