| REF | WAN4569211-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Penedès.
The production region of D.O. Penedès is located in La región catalana del Penedés, en España. Comprende 47 términos municipales en el sur de la provincia de Barcelona, y 16 términos municipales en la provincia de Tarragona. Se divide en tres subzonas: Penedès Superior, situada en el interior y en la montaña, con escasa producción debido a las condiciones de cultivo, pero de una gran calidad, Penedès Medio, situada al sudeste y la de mayor producción, y Penedès Inferior en la zona costera.
| It is recommended to pair Albet i Noya Nosodos+ with pizza, tartar, prawn carpaccio and chicken stews. |
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Regarding the tasting of Albet i Noya Nosodos+, the notes dense, golden, young and very transparent stand out in its visual phase.
Among the predominant notes of the olfactory tasting are brioche, muscatel and harmonic toasts.
The tasting of Albet i Noya Nosodos+ in the taste phase stands out with spontaneous, spicy finish and floral aftertaste.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Penedès
Xarel·lo.
Argentina
United States
Australia
Tempranillo
