| REF | WAN4563923-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Coto de Rioja 875 Fermentado en Barrica with all kinds of fish, sea urchins and cow cheese. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Coto de Rioja 875 Fermentado en Barrica, the notes straw yellow, golden appeal, pale straw color and straw hues stand out in its visual phase.
Among the predominant notes of the olfactory tasting are custard apple, chamomile notes and citrus base.
The tasting of Coto de Rioja 875 Fermentado en Barrica in the taste phase stands out with velvety, long aftertaste and lively.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Chardonnay.
Argentina
United States
Australia
Tempranillo
