| REF | WAN4563559-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Masaveu Murua Fermentado en Barrica with soups, light cheeses, fresh sheep cheese and all kinds of desserts. |
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Regarding the tasting of Masaveu Murua Fermentado en Barrica, the notes bronze reflections, pearly reflections and very clean stand out in its visual phase.
Among the predominant notes of the olfactory tasting are wild fruits, acacia flower and cigar tobacco.
The tasting of Masaveu Murua Fermentado en Barrica in the taste phase stands out with fine tannins, vegetable memories and custard apple.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Viura, Malvasía, Grenache White.
Argentina
United States
Australia
Tempranillo
