| REF | WAN4558788-EN |
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Climatología del viñedo: Atlántico.
Suelo del viñedo: Graníticos.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Rías Baixas.
The production region of D.O. Rías Baixas is located in La región al este de Galicia, en España. La mayor productora Gallega. Se divide en cinco subzonas: Valle de Salnés, Condado de Tea, El Rosal, Sotomayor y Ribera del Ulla.
| It is recommended to pair Paco & Lola Lolo with pork, fish, seafood, veal, cod, thai cuisine, tuna, asian kitchen, vegetable creams, chicken, locust, vegetarian cuisine and seafood appetizers. |
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Regarding the tasting of Paco & Lola Lolo, the notes sparkly, greenish reflections, yellow and crystalline stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, aromatic herbs, elegant, citrus notes, lavender, green apple, expressive, grapefruit and hay.
The tasting of Paco & Lola Lolo in the taste phase stands out with long, persistent, complex, powerful, elegant, tasty, fruity notes and aromatic herbs.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Rías Baixas
Albariño.
Argentina
United States
Australia
Tempranillo
