| REF | WAN4558215-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Roero.
The production region of D.O.C.G. Roero is located in La provincia de Cuneo, en la región de Piemonte, Italia.
| It is recommended to pair Monchiero Carbone Cecu with chicken curry, seafood rice and cooked seafood. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Monchiero Carbone Cecu, the notes bright yellow, greenish nuances, steely edging and lemony tone stand out in its visual phase.
Among the predominant notes of the olfactory tasting are acacia flower, saline and nectarines.
The tasting of Monchiero Carbone Cecu in the taste phase stands out with kerosene, fruity sensations and floral background.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C.G. Roero
January Friday 10 - Tuesday 14
Arneis.
Argentina
United States
Australia
Tempranillo
