REF | WAN4552128-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Friuli Isonzo.
The production region of D.O.C. Friuli Isonzo is located in La provincia de Gorizia, en la región de Friuli-Venezia Giulia, Italia.
It is recommended to pair Carlo di Pradis with duck breast, suckling meat, fish fritters and fish dishes. |
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Regarding the tasting of Carlo di Pradis, the notes pale yellow, bronze reflections, glyceric and amber yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are candied fruit, fresh green apple and white pulp.
The tasting of Carlo di Pradis in the taste phase stands out with ash, vibrant finish and curd.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.