REF | WAN4550365-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Complejo, equilibrado, fresco y con personalidad (en su elaboración se añade un porcentaje de uva monastrell vinificada en blanco). Interesante.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Almansa.
The production region of D.O. Almansa is located in El sureste de la provincia de Albacete, en la comunidad autónoma de Castilla-La Mancha, España. La componen 8 términos municipales: Almansa, Alpera, Bonete, Corral-Rubio, Higueruela, Hoya-Gonzalo, Pétrola y la pedanía de Villar de Chinchilla.
It is recommended to pair Almanseñas La Huella de Adaras with tortillas, seafood soups and cold starters. |
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Regarding the tasting of Almanseñas La Huella de Adaras, the notes sparkly and greenish yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral scents, fruity aromas, peach, apricot, fruit of the passion, mango and lychees.
The tasting of Almanseñas La Huella de Adaras in the taste phase stands out with soft, silky, large, long finish and harmonious.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.