REF | WAN4549694-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Olivardots Vd'O 6.17 Aged with spicy dishes, marmitako, indian cuisine and pasta with cream sauce. |
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Regarding the tasting of Olivardots Vd'O 6.17 Aged, the notes very clear, yellow reflections and silver tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are stone fruit, herbal notes, intense florals and white floral notes.
The tasting of Olivardots Vd'O 6.17 Aged in the taste phase stands out with mature, lemonade notes and curd.
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