REF | WAN4547923-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Abruzzo.
The production region of D.O.C. Abruzzo is located in Las provincias de Chieti, L'Aquila, Pescara y Teramo, en la región de Abruzzo, Italia.
It is recommended to pair Masciarelli Castello di Semivicoli with roasted vegetables, soft fatty cheeses, fruit salad and complex dishes. |
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Regarding the tasting of Masciarelli Castello di Semivicoli, the notes ocher tones, abundant tear and golden appeal stand out in its visual phase.
Among the predominant notes of the olfactory tasting are rockrose, pineapple, fennel background and herbaceous touches.
The tasting of Masciarelli Castello di Semivicoli in the taste phase stands out with bulky, fatty, smoky notes and fantastic silkiness.
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