REF | WAN4547804-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Roero.
The production region of D.O.C.G. Roero is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Marco Porello with truffle eggs, fatty cheeses, light soups and pasta dishes with sauce. |
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Regarding the tasting of Marco Porello, the notes sparkly, steely edging, green edging and lemon reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are toasted bread, cedar wood, medium power and fresh young fruit.
The tasting of Marco Porello in the taste phase stands out with persistent, light touch of wood and aromatic retronasal.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.