| REF | WAN4547746-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Sicilia.
| It is recommended to pair Mandrarossa Urra di Mare with caviar, chickpeas with sausage, pasta with white sauces and asparagus with seafood. |
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Regarding the tasting of Mandrarossa Urra di Mare, the notes straw reflections, white gold, yellow nuances and pale straw color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are baked apple, remarkable intensity and harmonic toasts.
The tasting of Mandrarossa Urra di Mare in the taste phase stands out with well integrated wood, acid, silky step and aromatic retronasal.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Sicilia
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