REF | WAN4543205-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Olivardots Vd'O 8.18 Sorra with pasta with fish sauce, fatty foods and cantabrian anchovies. |
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Regarding the tasting of Olivardots Vd'O 8.18 Sorra, the notes transparent, old gold, golden and straw color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cantaloupe, rosemary honey and citrus perfumes.
The tasting of Olivardots Vd'O 8.18 Sorra in the taste phase stands out with great intensity, marked character and flavor complexity.
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