REF | WAN4540562-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Penfolds Obsequi with creamy goat cheeses, rice with lobster and light soups. |
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Regarding the tasting of Penfolds Obsequi, the notes transparent, orange reflections, very bright and new gold reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are toasted almonds, low mount and citrus notes.
The tasting of Penfolds Obsequi in the taste phase stands out with powerful, atlantic character, creamy sensations and slight bitterness very subtle.
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