REF | WAN4536615-EN |
It is recommended to pair Almaviño. Blanco with fish rices, vichyssoise and seafood paella. |
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Regarding the tasting of Almaviño. Blanco, the notes old gold, greenish nuances, golden straw color and amber yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are yeast notes, mango and toasted.
The tasting of Almaviño. Blanco in the taste phase stands out with mint, long haul and fruit load.
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