| REF | WAN4532126-EN |
| It is recommended to pair Schreckbichl Berg with gilthead with salt, chickpeas with sweetbreads and unctuous dishes. |
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Regarding the tasting of Schreckbichl Berg, the notes copper reflections, very bright iridescence, young and slight golden reflection stand out in its visual phase.
Among the predominant notes of the olfactory tasting are wild fruits, medium intensity, roasted and citrus memories.
The tasting of Schreckbichl Berg in the taste phase stands out with slightly dry, very smooth entry and nice texture.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Südtirol Alto Adige
June Friday 6 - Tuesday 10
Pinot White.
Argentina
United States
Australia
Tempranillo
