| REF | WAN4527756-EN |
| It is recommended to pair Henri Badoux Fendant with traditional cuisine, steamed seafood and tasty dishes. |
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Regarding the tasting of Henri Badoux Fendant, the notes amber shades, greenish hues and straw tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are tender almonds, loquats and nectarines.
The tasting of Henri Badoux Fendant in the taste phase stands out with large, pepper notes, greedy attack and highly polished acidity.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Valais
June Friday 30 - Tuesday 3
Chasselas.
Argentina
United States
Australia
Tempranillo
