| REF | WAN4527604-EN |
| It is recommended to pair Gross Perz Gelber Muskateller STK with cured cheeses, tender pasta cheeses and golden baked. |
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Regarding the tasting of Gross Perz Gelber Muskateller STK, the notes abundant tear, greenish hues and greasy appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are yeast notes, nettles, fine toasts and ripe citrus tones.
The tasting of Gross Perz Gelber Muskateller STK in the taste phase stands out with well integrated carbon, vibrant, fennel and creamy lemon.
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V.D.P. Erste Lage
June Monday 16 - Thursday 19
Muscat.
Argentina
United States
Australia
Tempranillo
