REF | WAN4512015-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Alella.
The production region of D.O. Alella is located in El norte de Barcelona, en la comarca del Maresme, junto al mar Mediterráneo. Integrada por 13 municipios: Alella, Cabrils, Martorellas, el Masnou, Montgat, Premiá de Dalt, Premiá de Mar, San Fausto de Campcentellas, Vilasar de Dalt, Santa María de Martorellas de Arriba, Teyá, Tiana y Vallromanes.
It is recommended to pair Alta Alella Aus Tallarol with fish, blue fish and pasta dishes with sauce. |
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Regarding the tasting of Alta Alella Aus Tallarol, the notes sparkly, greenish yellow, greenish and straw reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are kiwi, peppermint, sherry wine notes and subtle floral background.
The tasting of Alta Alella Aus Tallarol in the taste phase stands out with slightly dry, cedar, acid sensations and lime zest.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.