REF | WAN4509923-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Viña Ijalba Genolí Viura with sanjacobo, light cheeses, indica food and cheeseboard. |
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Regarding the tasting of Viña Ijalba Genolí Viura, the notes greenish yellow, salmon and greenish flashes stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aniseed aromas, wood notes, vegetables and slightly balsamic.
The tasting of Viña Ijalba Genolí Viura in the taste phase stands out with intense, live heartburn, kerosene and long finish.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.