| REF | WAN4508905-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Tarragona.
The production region of D.O. Tarragona is located in Parte central de la provincia de Tarragona. Se pueden distinguir dos zonas: Zona del Camp de Tarragona, la parte meridional que es una llanura y la parte septentrional, más hacia la costa, de montaña baja, buena parte de la ribera del río Ebro (Rivera d'Ebre), a su paso por la provincia de Tarragona.
| It is recommended to pair Celler Pallarades L'Espatllat with baked fish, partridge and melon with ham. |
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Regarding the tasting of Celler Pallarades L'Espatllat, the notes bright, yellow reflections and very bright iridescence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pepper, dried flowers, wooden background and fleshy fruit aromas.
The tasting of Celler Pallarades L'Espatllat in the taste phase stands out with long, peach and wood notes.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Tarragona
Macabeo, Xarel·lo.
Argentina
United States
Australia
Tempranillo
