| REF | WAN4508214-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Javier San Pedro Las Levantadas with warm salads, cannelloni and preserves. |
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Regarding the tasting of Javier San Pedro Las Levantadas, the notes cool, lemon reflections and ripe cherry stand out in its visual phase.
Among the predominant notes of the olfactory tasting are hazelnuts, fresh young fruit and acacia.
The tasting of Javier San Pedro Las Levantadas in the taste phase stands out with milky notes, live heartburn, candied fruit and elegant step.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Viura.
Argentina
United States
Australia
Tempranillo
