REF | WAN4508157-EN |
It is recommended to pair Las Calzadas Tinácula White Pardilla with table tops, starters and fish with mild sauces. |
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Regarding the tasting of Las Calzadas Tinácula White Pardilla, the notes golden hues, dense tear, transparent and greenish nuances stand out in its visual phase.
Among the predominant notes of the olfactory tasting are basil, orange blossom and acid fruits.
The tasting of Las Calzadas Tinácula White Pardilla in the taste phase stands out with balsamic notes, notes of fresh fruit and notes to toasted bread.
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