D.O.Ca. Rioja
| REF | WAN4494260-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Álvarez Alfaro with creams, scallops, pineapple with iberian ham and soft appetizers. |
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Regarding the tasting of Álvarez Alfaro, the notes fine bubbles, shiny gold, garnet shades and attractive stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, dry grass, concentrated and jasmine floral.
The tasting of Álvarez Alfaro in the taste phase stands out with lychee, nice creaminess and pears in syrup.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Grenache White.
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Tempranillo
