| REF | WAN4584690-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair La Vinyeta Mono Àfrica with mushrooms, cod fritters, rice with lobster and fresh vegetables. |
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Regarding the tasting of La Vinyeta Mono Àfrica, the notes copper reflections, crystalline, crystalline appearance and gold trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral, vegetables, energetic and withered flower background.
The tasting of La Vinyeta Mono Àfrica in the taste phase stands out with rich, roasted nuts, much body and acid point.
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D.O. Empordà
Malvasia.
Argentina
United States
Australia
Tempranillo
