| REF | WAN4558661-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Pla de Bages.
The production region of D.O. Pla de Bages is located in La comarca del Bages, en la provincia de Barcelona. El área de producción consta de 26 municipios, en el lado oriental de la depresión central de Cataluña. Tiene un microclima mediterráno, de media montaña, protegido por el Prepirineo al norte y la Sierra Litoral al sureste. Se divide en dos zonas: Pla del Bages, la zona más baja del valle y la que se encuentra más próxima a la cuenca, donde la altitud media es de alrededor de 200 m. y Alt Bages, la zona más alejada de la cuenca y por tanto más alta y accidentada. Aquí la altitud media alcanza los 500 m.
| It is recommended to pair Oller del Mas Bernat Blanc de Picapolls Eco — Organic with rice, roasts, appetizers, shellfish and fish. |
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Regarding the tasting of Oller del Mas Bernat Blanc de Picapolls Eco — Organic, the notes greenish reflections and pale yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral scents, mineral notes, fruity aromas, peach, mature fruit, citrus notes, pastry notes, apricot and pears.
The tasting of Oller del Mas Bernat Blanc de Picapolls Eco — Organic in the taste phase stands out with cool, powerful and unctuous.
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D.O. Pla de Bages
Picapoll.
Argentina
United States
Australia
Tempranillo
