| REF | WAN4556335-EN |
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Criado durante 6 meses en barricas de 500 litros de roble francés.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Javier San Pedro Viuda Negra Villahuercos Crianza — Aged with appetizers, shellfish, fish, cod, fish rices, oysters, marinated fish and anchovies in vinegar. |
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Regarding the tasting of Javier San Pedro Viuda Negra Villahuercos Crianza — Aged, the notes straw yellow, golden reflections and sparkly stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, banana, pineapple, varietal aromas, tropical fruits and cantaloupe.
The tasting of Javier San Pedro Viuda Negra Villahuercos Crianza — Aged in the taste phase stands out with cool, envelope, bulky, glyceric, nice, tropical fruit and well balanced acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo.
Argentina
United States
Australia
Tempranillo
